Showing posts with label Lifestyle. Show all posts
Showing posts with label Lifestyle. Show all posts

9.10.2011

A Family Outing

We have entered the fourth week of this parenting experiment (how has it already been three+ weeks?).  I had another bad bleeding day on Tuesday, but thankfully we were prepared for it this time and didn't need a trip to the hospital.  We pray my weird health issues are behind us so I can have more strength and energy to care for the wee one.  Getting more accustomed to our funky schedule has been super challenging~ having a newborn isn't for weenies.  I'm happy to report, though, that we are getting better at family outings.  Last weekend we semi-struggled going on our first party-of-3 date.  Kyle took us to Douceur de France; it's our favorite French bakery.  It's really special to us because our engagement day picnic had mostly food from DdF.  Kyle also got a sweet groom's cake from there (a delicious croquembouche).

Looks like a tower of doughnut holes but tastes like wonderful bite sized eclairs
Oops, pastry tangent...  I felt a little pressed getting out the door and then back home with the baby~ he requires a lot of gear.  We made it out again Sunday for church as well as Monday to go to Babies'R'Us to pick out a shower gift for a friend.  Now that we are starting to feel like pros, we planned a fun Saturday morning.  First stop~ our local Chik-fil-a for free breakfast sandwiches.  Then we made our way to the Chamblee farmers' market.  We had heard good things and were happy with what we found...


Lots of stands with produce, baked goods, sweet treats, and tasty meat

Bennett napped after enjoying alternative methods of pacifier use.

Kyle tries gazpacho for the first time!

Too bright and sunny for our babe's delicate complexion

I have been dying to try a popsicle from King of Pops~ worth the wait!  I got strawberry lemonade & Kyle got chocolate sea salt.  Yum!

Bennett missed out on the pops.

We sure do love his cute feet.
This afternoon we settled in to enjoy some cooking shows while Kyle baked some bread.  It has been a glorious Saturday, and we're enjoying life as a family of three!


Bennett's first baguette tutorial

8.08.2011

Soup du Jour

I've still been trying to keep on making a meal per week for my husband since he works hard for the money.  So hard for the money...   So, between relying on meals I make all the time (tuna fish casserole~ my favorite go-to dish) and pillaging Pinterest for meal ideas, I feel like a little chef.  Here's a couple of things that have inspired me~

*click the picture to go to the source*
This yummy treat is a french toast sandwich filled with sweetened cream cheese (using "sugar powder" as one of my french friends calls powdered sugar) and blueberries.  I made my version of this last week but had to substitute some ingredients based on what we had.  I made french toast using my husband's delicious baguettes.  We had some mascarpone cheese left over from an Italian food night so I used that as my spread and sweetened it with honey.  Our blueberries had started growing some friends (re: they were fuzzy) ~ so I sliced up some banana as our fruit filler.  It was a real treat, and it's fun to have a new way to enjoy french toast without syrup.

*click the picture to go to the source*
Tonight we are going to enjoy this quick and easy black bean soup.  We had most of the ingredients on hand (Kyle picked up some feta while picking out a fancy cheese to enjoy from Fresh Market).  In place of chili powder, we have a super spicy mix of peppers that were dried by Kyle's mom and then ground by Kyle in the food processor.  Don't inhale or touch your eyes when handling this super hot treat.  I left out the cilantro since Kyle and I aren't huge fans.  I also ditched the chives but would probably splurge on them if we made this for family or friends.  How I miss our little French herb garden~ remember when we could enjoy fresh herbs any time we wanted to?

Basil and parsley galore~ it was all ours.

Chives, rosemary, and thyme~ so much flavor in such a small box.
It's a shame we have an all shade no sun porch... Back to dinner! 

My modern day cookbook~ I copy and paste a good number of recipes into notepad and increase the font while enjoying a scenic shot from Strasbourg two winters ago.
One of the last times I'll be able to dress my little boy in flowers~ I love my girly apron.  I'll be glad to have my tiny kitchen companion seated a safer distance from the stove very soon.
It may not look crazy delicious here, but it is super good.

Topped with feta, this is comfort food central.
Hopefully I'll be able to be handy in the kitchen once the baby is here, but I make no guarantees to be a consistent cook in the weeks to come (sorry Kyle).  Only time will tell on this matter...

6.06.2011

Susie Homemaker

Last Friday I wanted to surprise my sweet husband.  I'm not a big chef, but I've been working on cooking one dinner for him a week to improve my skills.  Well, I decided to go all out after about a month of meal prep.  What was on the menu?  Keight Duke's "I would do anything for loaf" (get it?  it's meatloaf!).  We made it once in France for an authentic American meal for our friends Jonathan and Andreas.  As you may recall, we had a toaster oven for all baking needs.  I didn't want to stray from what I already knew so I stuck with the toaster oven method~ crazy?  Crazy awesome that I don't bake in it more...  A meatloaf does not a full meal make.  Remember how I mentioned the farmers' market goodies our friends shared with us?

I put those tiny carrots to work in the meatloaf & minced the baby onion to infuse olive oil....

Aromatics!  That olive oil has been mixed with garlic, baby onion, and pepper.  My mom gave us some fresh parsley which will be used in the same dish...  Also, my laptop is my modern day cookbook.

My mom also gave us some asparagus.  It is chilling by my meatloaf (pre-baked), a jar of sweet tea for me, and tasty beer for my hard working husband.

I didn't use the oven because....

...that's where I was roasting veggies at a hotter temperature!  Farmers' market potatoes got dowsed in my olive oil mixture before feeling the heat.

Some seasoned veggies

A complete meal prepared by me!  It was too miraculous not to share with you!

My happy plate~ Kyle and I both enjoyed every bite.  He said it tasted better than anything he makes, but I think that's mostly because he doesn't always get a homemade meal prepared by me.  He was profusely edifying!

Well, it didn't take me all afternoon to just prepare the meal.  I had to make a dessert while I was passing the time.

The fixings~ peanut butter, sugar, an egg, and some vanilla extract~ PB cookies are the easiest to put together ever.

The sweet and tasty result

When Kyle got home from work, he wanted to capture this rare event for good.  Seeing is not always believing but having evidence that I succeeded once in the kitchen means he can convince me to do it again.  (Thanks Miss Ashley for the cutie apron!)  Also, looking at the cutting board all I can think of is Dana Carvey saying/singing "chopping parsley" (but to the rhythm of chopping broccoli~ chopping parce-a-lee!)

No romantic dinner is complete without some candlelight and a battle of wits.  Kyle challenged me to a Bananagrams match, and I came out victorious in the end!

The meal was a success!
At times I've felt ashamed that I'm not a better cook being the homemaker and having ample opportunity to prepare food.  Perhaps it's silly to be so proud of such a trivial accomplishment.  For me, cooking will always require effort~ I'm not naturally inclined to do it.  I do want to serve my family healthy and balanced meals (and the pressure is on with the baby on the way), and I think blogging about it keeps me motivated.  Hope you don't mind~ all the real foodies would be more impressed with what Kyle does in the kitchen.  Perhaps I'll do a report on his bread making endeavors to show you that this kitchen has a worthy master.  On a final note, if you want any of the recipes you can hit up Food Network's website.  The roasted potatoes and asparagus were Ina Garten recipes and the cookies were all Paula Dean's.  As for the meatloaf, you'll have to ask Mrs. Dukes... bon appetit et vive l'amour!

5.04.2011

Computer Problems

Oh I dislike the seasons when all seems wrong with the old CPU.  This weekend was epic in terms of how many failures I had.  First my internet connection was good, but my browser couldn't load a website at all.  After uninstalling and reinstalling the browser, the problem persisted.  Kyle deduced that my firewall was partially responsible, and even after making some adjustments there are still some troubles.  For instance, Kyle and I were going to look on the Harry Winston website last night (not to make any purchases, but I "ooh"ed and "aah"ed over Blair Waldorf's engagement ring on Gossip Girl the other night while Kyle said, "who is Harry Winston?").  Whether it was our stormy weather or a last minute prayer from my husband for the website not to load, we were unable to browse sparkly bobbles. 

My next problem arrived when I tried to blend existing Amazon accounts.  I had done some baby registry things, but suddenly wasn't able to add or remove items from the list~I had been bumped as the registry manager.  Kyle rescued me by calling their customer service and sorting out how I had found a hole in their program.  It seems my having 3 accounts with different e-mails but the same password was a recipe for disaster.  I'm still a little bit confused about what I did wrong on this one, but the problem has been resolved thanks to my clever husband and a friendly fellow at amazon.com's call line.

Of course bad things come in threes; my cord sometimes works and sometimes doesn't.  As my battery was dying, my frustration rising with amazon, and frequent page refreshings when the website failed to load, I took for granted that the source of my computer's power would always be there for me.  It was at that point the little green light in the small cord's box turned off.  Defeated and in a puddle of tears, I surrendered my machine to Kyle and retired to my bedroom for a good cry followed by a nap of solace.  I woke up feeling so much better and thinking how ridiculous it was to get so wrapped up in computer troubles~ especially since I'm married to a computer genius who has always been able to solve my laptop predicaments and put an end to my times of distress.  He is so sweet that he even ordered me a new cord with speedy delivery.

Crisis averted.  Happy days are here again.  Now I think I can face a dead battery in my wireless mouse with a bit more composure.

If you've read my boring computer blog, you should be rewarded with a picture of my growing belly.  Boy, are we on the fast track of belly growth now, or what?  Behold my little one's outthrust~

Ooh la la~ we are large and in charge at 25 weeks!

It's harder to tell how far out he is here.
One of these days I may be patient enough to hold out for Kyle's return home so I'm not always snapping shots in the mirror.  They always come out grainy... alas, earwax.  I think we are going to make our way to Starbucks to see if we can try one of those new Mocha Coconut frappucinos... happy day!!!

4.02.2011

Accoutrements

Well, this will be the final installation of home decorating at the humble Ham home.  Every time I have the car for the day (since Kyle and I share an exceptional Volvo wagon), I feel like I need to make the most of it by doing every errand I can think of.  Excellent for productivity's sake, but terrible when errands equal spending money~ especially on the first day of our monthly budget.  However, I always remember when Uncle Ben Parker said, "With great power comes great responsibility." (Spiderman, anyone?  This is my favorite superhero because I have been bitten by spiders on two occasions... still waiting for my spidey-senses & web slinging capabilities)  So, I am ever mindful of getting good deals on shopping days.  Some of the photos came out grainy, but I'll highlight the new additions...

Two new $16 framed pictures from Target

Another grainy look at our living room's new look.  I think one of those pictures is crooked.

We added the sunburst mirror above the bed ($25 at Target), and a fancy framed photo from our wedding on the wall.  I got the frame a couple of months ago on sale at Pier 1~I think it was $12.
This is nothing new nor did we buy it.  It is, however, my favorite home decoration, and it's above Kyle's dresser.  Kyle's mom got this while she was studying in France at some time in high school.
Aux Champs-Elysées, aux Champs-Elysées
Au soleil, sous la pluie, à midi ou à minuit
Il y a tout ce que vous voulez aux Champs-Elysées


Nothing major, but my office is finally organized! 

Kyle brought these flowers home along with some fried chicken, and let me tell you~ this pregnant girl couldn't have been happier!
A work in progress for the nursery

Kyle is hard at work on a Friday night.

Two new framed photos of landmarks in Metz, France (our old home)~ the frames were also purchased on sale at Pier 1 some time ago for $15 each (but I had a gift card for Christmas that covered them!).

Temple Neuf (our old church) on the Moselle river in Fall 2009 (my step-dad Jan took these pictures).  Our church was commissioned by Kaiser Wilhelm II and built by Germans during their occupation of Metz in the years 1870-1918.  The kaiser himself laid the first stone of the church intended for a reformed congregation.

Pictures of pictures~how silly... This is Cathedrale St. Etienne (or St. Stephen~read about him in Acts!)  It's an imposing building on the town's skyline.  This church is called "God's lantern" because it has more square meters of stained glass than any cathedral in all of France.
Sorry~I got a little history lesson-y on our wall art.  From here on out, we are focusing all our attention on the baby room and making a nice home for our honey Ham.  We are expecting some smoke-free cushions for our new (re: used) wicker porch furniture from Wal-mart.com in the next week or so.  I'll likely not resist posting photos of Kyle living the high life porch sitting (you know, it's his favorite thing to do!)

I alluded to Aux Champs Elysées earlier, and I'd like you to enjoy this video with this classic song that everyone who's taken high school French has heard dozens of times.

11.24.2010

Beauty in the Breakdown

Some say that culture shock when visiting a foreign land is inevitable.  They do a grand job of explaining how you'll always be looking back to your home and never seeing the forest for the trees.  Once you are aware that you are holding on to your home at the expense of a grand adventure, you are one step closer to letting it go and living in the moment.  In a grander scheme, I believe it is analogous to how a Christian can feel about the world when there is plenty to hope for and enjoy in God's kingdom.  If you could only see how much more joy you'd know by letting go of your idea of perfection or at least home, than you could really open up your eyes and take in the glory all around you (though not always visible).  I run in a lovely neighborhood where I see beautiful homes made of brick and wood, but I imagine myself in a wide open field where hay has been cut down and rolled into large bales.  I see cars and friendly faces who wave as I pass, but I am imagining the smell of fresh mirabelles growing on short trees to my right as I breeze through the countryside.  It's overcast and rainy in both my new neighborhood and my imagined Lorraine so they feel more closely linked.

Aren't you happy to be home?  Well, I need to pick apart the answer.  I'm happy to be near my family.  Yesterday I saw my big sister and brother-in-law for the second time since Kyle and I got married a year and a half ago.  I've feasted on many of the marvelous meals that can't exist in Europe~ no doubt a great treat.  We are finally starting to put to good use all the wedding gifts our generous friends and family gave us.  I am really enjoying reconnecting with our friends here, too.  It looks and feels right, but all has not been well in my soul.

Now typically I'm a pretty upbeat girl, and I don't want my forlorn word meanderings to weigh us down.  I didn't love living in Metz for a long time.  I grumbled constantly about the arctic climate and my utter dependence on public transportation.  What I'm trying to get at is that I'm not elevating our experiences abroad in my memory to something they were not.  It has everything to do with my state of mind there.  When we first arrived in France I was so challenged by my job, the food, the weather, and even some of the newlywed adjustments that come with living with a man for the first time.  I wasted a good bit of time explaining to Kyle that Metz didn't feel like Europe to me because it was so different from Salamanca, Spain (where I lived 4 months in 2006).  I remember focusing my attention on God out of sheer fear that I was going to fail at French life.  I had my Bible, spent quality time with Clive Staples everyday, and immersed myself in George Macdonald's Phantastes.  We also prematurely invoked the season of Christmas so that (in the famous words of Kate McCallister from Home Alone) we could rest on the "season of perpetual hope".

Was I escaping from reality, having a transcendental experience, or something else?  One of my preferred religious teachers tells me to set my heart and mind on things above while I get rid of all those frustrations and anger about my circumstances.  Sitting, reading, and learning produced in me a renewed (perhaps even refreshed) mind.  That definitely wasn't my intention at the time, but it gave me relief from my troubles and ultimately advanced my knowledge of God.  As I try to mimic the same method now, though, it hasn't fully assuaged my discontent.  Why?  Goodness, why?  I tell you, my God is funny like that.  Just as soon as you think you are at the end of your rope, he answers you as you're sipping coffee trying to shake off the sleep from which you had emerged a mere 10 minutes beforehand.  Through Clive's words he says to me, "Hope is one of the Theological virtues.  This means that a continual looking forward to the eternal world is not a form of escapism or wishful thinking, but one of the things a Christian is meant to do... If you read history you will find that the Christians who did most for the present world were just those who thought most of the next."

Clive goes on to make an analogy about healthy living.  If you desire to be healthy and make it your objective, you are likely to become a "crank" and think there is something wrong with your body when there isn't.  He says we are only likely to become healthy when we want and enjoy other things more; in the case of health, we should learn to desire good foods, games, work, fun, and open air more.  Living in the U.S. again has been quite an adjustment, but I believed that once I had made our apartment into a nice home or had some kind of routine or friends and a good church to attend, all would be resolved.  I say that because those kinds of external things made life in France a real joy.  I have been missing (much to my chagrin) what motivated me a year ago.  I didn't pursue any of those things for the distinct purpose of having them; it just happened when I was looking straight to God for fulfillment.  I don't want to be constantly looking over my shoulder and mimicking an authentic pursuit or dependence on God that I had in Metz.  I also don't want to blame my circumstances as I am apt to do when life in this world isn't all I thought it was cracked up to be.  It's not living a "normal" life in the suburbs or missing our "home" in France that is bringing me down~ it's that making my life good became my object when it ought to be pursuing God.  Lesson learned~ application beginning now...

7.04.2010

Times have changed

So my second last day (and thus my last last day) was in Marly.  I always remember it being a really fun and carefree time where I could have friends sign my yearbook or watch movies with the class with popcorn and coke~crazy stuff that would never fly in September at school.  The French students take the last day of school to a whole new level (but I have a suspicion that it's the same in the US).  When I arrived at school, one of my classes was in the library throwing an unbirthday party for their teacher with cake, candy, soda, and presents.  They were excited to see I had arrived early and had even prepared for my unbirthday as well.  Look at the fun gifts I got~

A box of fancy chocolates~they are in the fridge so they don't become one big glob of ganache goo in our summer heat.

A charming orange necklace that went well with my blue top for the last day of school.  So cute and so unexpected.  I've really been spoiled.

After the impromptu birthday fete (where we sang in both English and French), I spent some time chatting with Lucie and Marion (like Maid Marion in Robin Hood) about their summer vacation plans.  As for "class" time, I barely made it through a short explanation of Independence day in the US, showed the cartoon (scroll to the next entry to enjoy) on my laptop, and handed out word searches and paper hearts for their own fun.  A number of students wrote me notes on what they loved about learning English~I've tucked them all away so that I can read them later when I really really miss them.  Little Pauline took a bunch of pictures; hopefully she'll send some my way...

For the rest of the morning it was all fun and games.  We listened to the Black Eyed Peas, Michael Jackson, and (surprisingly) the Eurythmics.  Who are these kids?  They brought all kinds of board games, but the rooms were dominated by DS and PSP players.  Many a child snapped a photo of me with their little hand held gaming devices~I must be getting old; when I was a kid Gameboys didn't even have color screens... I tried to stick with the kids who wanted to draw or play games that didn't involve batteries.  I spent the better part of my morning playing Qui est-ce? (better known as Guess Who? in English) with Quentin, Anne-Sophie, and Lea.  What a great game for beginner foreign language students.  If I ever become a French teacher in the US, you know what we are doing Friday afternoons...

Friday was a super fun day~it felt like Camp Nowhere because the teachers were having their own fun elsewhere in the school.  I'll never forget how much fun we had~I'm going to miss my little frenchies.  Hopefully they'll all get on facebook, drop me a message, and when they are grown up, they can visit me in America.  That'd be a dream come true.  In the meantime, I'll just make sure to visit them in September at their schools (minus all my soon-to-be middle schoolers) before we depart for good for home.  Le sigh~what a difficult job, but what a good job...

5.12.2010

Homemaker Training

My days in the French public schools are numbered.  As summer is quickly approaching, I need to spend my free time honing my wife skills.  As it is now, sometimes I feel rushed and terribly unmotivated to do simple things (like laundry more than twice a month).  But truth be told, I love laundry.  I love folding and putting away clean things.  It only brings me down when at the end of folding a load or two I find a lone sock with no companion.  It happens nearly once a month that we sacrifice our knit footwear to the monster machines in the basement.  Oh, to own my own washer and dryer...

Thankfully a few elements have come into play to jump start the progress.  Since Kyle has transitioned from students to full-time employee, his time is occupied at work.  Thus I am no longer the busier spouse and get to do fun things like make him sandwiches for work.  I used to do it every night before bedtime when we lived in the U.S., and I loved to make him something super tasty.  He always made himself the most meager and unappealing sandwiches~ I may not no my way around a stove or how to properly separate the white of an egg from its yolk, but I make a mean sandwich.  I'm glad to employ those skills once again.  Additionally, Kyle is keen on inviting friends over for meals more now that he is free of homework.  This renders nearly all of our plates, utensils, pots, cups, and so on completely filthy at the end of a night.  Thus there has been a tremendous demand for me to be industrious scrubbing and soaking.  It's also a chore I thoroughly enjoy and I love having company over~ I need to get used to visiting my place in front of the sink more frequently.

The things I loathe doing include grocery shopping and sweeping.  I usually opt out of both and we get by.  Kyle loves food and cooking so much that I rarely am coaxed into darkening the doorstep of our local grocer.  Meanwhile the floor becomes more and more coated with infinite amounts of crumbs, hair, and dirt.  I'm what the french call "les incompetents".  I'm going to change my ways, though.  Sweeping just hurts my back, but I'll get over it to have nice floors when I'm spending whole days alone chez moi.

The grocery store is a whole other kind of beast.  It gives me terrible anxiety to go to the store for one major reason.  It's always busy, and our fellow shoppers are aggressive.  Never before have I seen "every man for himself" at play in such a grand spectacle.  Whereas in every other setting, the French of our town are delightful and kind and are easy to warm up to, I believe I'll never make one friend at the grocery store.  This is just contrary to everything in my upbringing.  We didn't go to Kroger without my mom making one friend.  To this day, I know that Miss Annie who works the cash register is one of my mom's dear friends.  Here I am walked into, my toes are rolled over, and everybody seems so angry.  The grocery store doesn't bring Kyle down, but I'm afraid when he takes me with him he feels bad that the people drive me so crazy.

On a brief side story, I just try to keep a low profile at the store.  Especially when I'm agitated, I just try to find a product in the aisle that no one is likely to buy so that I don't have any ugly encounters~ my standards are hot dogs, canned beans, and rotisserie chicken (plus it's warm by that rotation thing).  One day, by the chicken, I was not overlooked.  I had survived the produce section but just barely when I was approached by a smiling woman.  An American woman had spotted me, I suppose, looking out of it.  So she offered her assistance; she has lived in Metz for 17 years and knew her way around the grocery store.  As shopping for victuals brings out the worst in me, I told her that I had lived here for (at the time) 7 months and thus had a general understanding of our grocer's layout.  I immediately felt full of shame for rejecting the help of a perfect stranger just because I was grumpy.  Kyle thankfully intervened and began to talk with the woman; we introduced ourselves and she asked what we were up to in this northeastern French city.  I think the damage was already done as she concisely finished the conversation and walked away without having given us her name.  In all likelihood we'll never see her again; we don't run into too many Americans that aren't part of the students or teaching assistants groups we already know.  However, I still feel grief when I think about what meanness came out of me towards a totally unsuspecting victim.

I have a secret weapon for grocery trips.  Since I'm an organization freak, Kyle lets me order our goods in the cart and then after check out, I get to meticulously arrange our purchases in our bags.  The best is blowing off some steam walking home loaded down with milk, sugar, and potatoes.  It's good for me, and I'm going to try to focus on the things that keep me calm when I'll be venturing to the store solo this summer while Kyle is bringing home the bacon.  Confessing all this makes me feel sort of nuts, but I am sure I never had such an aversion to grocery stores in the U.S.~it's got to just be a French thing.

To put the icing on my homemaking cake, I have been commissioned to bake a birthday cake for our friend Nyanza.  It's her birthday this weekend, and we are going to celebrate with her and all her friends in Strasbourg for a couple of days.  As Kyle read me an email Nyanza wrote, I burst out laughing when she asked if I could make the cake.  Then in disbelief, I asked Kyle at least 5 times if he was serious.  I'm no chef, and everyone knows Kyle's the one that keeps us alive.  Left to my own devices, I'd live off canned peaches, yogurt, and instant oatmeal for a week before I gave into whole bags of chips and 2 liter Coke bottles for major meals.  I shorn't fret baking a cake though, but rather view it as a good challenge.  I can learn how to do this; I'm sure cake baking is an intrinsic part of motherhood and thus a necessary life skill, so I might as well practice while there's plenty of time.  Thank goodness too that my friend Lauren is a pastry chef and only lives a staircase away.  I breathed a sweet sigh of relief when she said I could turn to her knowledge and experience in my potential time of need.  She also recommended the recipe for Hershey's chocolate cake.  Never had it, but those who know me ought not be surprised.  I think I'm going to attempt it~I'll document the process and share with you soon.

All in all I'm looking forward to being a housewife if even for only a few months.  I may change my LinkedIn status to being employed by God to spoil Kyle.  It'll certainly give me time to read my new stash of books and maybe dabble more with my watercolors.  Until then, you can trust there will still be stories here about my students and (hopefully) plenty of artwork to display.  For today, I leave you with this delightful sight Kyle captured in digital form for me.  Our swans on Lake Symphony have been expecting for what seems like forever.  We finally got to see the whole family out for a swim yesterday evening.

Hopefully you can spot all 4 little ones with their big parents.

5.03.2010

C'est la vie...

In an exceptional moment where life surprises me with such a unique encounter, I rarely have my wits about me to speak a word.  Today I was witness to a conversation which I could not have anticipated so I just sat and absorbed all I could take from it.  It all started this morning.  I went into school early to finish administering the oral portion of a standardized test with one of my fifth graders.  It only took a few minutes, and I was grateful when Marie Odile invited me to have a coffee with her before the whirlwind of lessons consumed the rest of my day.  She's an administrator at the school and one of my favorite people with whom I work.  Not long after we were seated with mugs in hand, Madame Corny (our school's principal) requested if a 4th grader could join us.  As a child it would have been quite a privilege to be hosted by adults in the forbidden teachers' lounge.  Something unfortunate had occurred with Alexandre to afford him this opportunity.

Last weekend Alexandre's grandmother died.  I learned this before I even learned his name.  He's not one of my students because his teacher instructs English quite well despite being French.  Before long I discovered that Alexandre has a 17 year old brother and a 5 year old sister.  He had been excused from class because he was overwhelmed by the sadness and grief of losing his "mami".  She was 80 years old.  His parents had insisted on him attending school today as he would be absent tomorrow for her funeral.

I was struck by two things.  The first being that Alexandre, who is probably 9 or 10 years old, was so close and knew so much about his grandparents.  At some points, I believed I was close with my grandparents.  It's complicated for me; divorce in my family has yielded more grandparents than a Piccadilly cafeteria could.  In truth, I've known 5 grandmothers, 1 great-grandmother, and 4 grandfathers.  As we speak (or rather, as you read), there are likely to be more because I have never met my father's current wife.  Some may suggest that marriage simply does not a family make.  This is beside the point that I really want to focus on.  All I'd really like to say is that I've had 10 opportunities to be close to one grandparent yet have never had the kind of relationship which little Alexandre seemed to share with his grandmother.  Though I don't envy his loss, I do envy that special kind of love between grandparents and grandchildren.

A second aspect resonated with me.  As I was made mute by the seriousness of the conversation, I listened attentively to all that Marie Odile said to comfort Alexandre.  Each time Alexandre spoke and a new wave of tears began streaming down his face, she aimed to prevent him from really crying.  This is not to say she was unkind to him.  Rather she spoke to him as if he was much older.  She asked good questions about his grandmother, and while he answered, she said, "c'est la vie."  Marie Odile repeated phrases like "80 is a good age" and "there's a certain age when it's normal to expect/anticipate death" or "she lived a full life".  The last expression has a way of sounding lovelier in French {elle a bien vécu}.  To my astonishment, she went on to tell Alexandre that one day his mother would die, his sister would die, each member of the family would die.  It's simply a part of life.

I'm not sure if I would have approach the situation with such a realist perspective.  I'd rather scoop up Alexandre and let him cry and talk about his grandmother.  I'd hope to tell him that what he learns in his religion class is important because if what the Bible says is true, then there need not be any fear of death.

A brief time out~I am aware that a number of my friends who read this blog are not Christians.  I'm not trying to pull a fast one on you and force my religion on you.  If you'd rather avoid the Jesus talk, please feel free to scroll on below where I have much to share in the Show & Tell portion.

God has a special way of promoting certain themes in my life when it seems he wants me to understand something.  Alexandre's loss has helped me synthesize some of my reflections on what has been coming up in Bible study, church, and devotion time.  A couple of weeks ago, I would have told you that the crucifixion and the resurrection of Christ were complicated to explain.  Thankfully, our friend Steve said that it's not complicated, but it is complex.  What Christ achieved was immense, and for me, life altering.  Early in my faith I understood that he died for my sins; that is, he took the punishment for all the wrong I've done and will do in my life.  I have but to believe in him and repent to not be condemned to death.  I also knew that by God's power to resurrect Jesus' life, death had been defeated.  If I can trust that Jesus came back to life, I am free to believe that God can even give me a new life.  Sorry for Gospel 101; I know many of you get this already.

What I'm only now fully starting to learn is how this fits with the fall of man and our natural state.  Before Adam and Eve sinned, God told them that if they ate from the tree of knowledge of good and evil they would surely die.  The serpent convinced them that this was not true; instead they could eat from it and be like God.  God had not lied.  In their disobedience, they sinned.  The consequences for sin is death.  Ever since that day, we have been born into a state where we cannot help but sin, and thus according to God's judgment we deserve death.  There you have Cliff's notes on Genesis 1-3.

I want to put this in other words.  When God created Adam and Eve, he intended for them to live forever in relationship with him.  As soon as they had corrupted themselves, they were bound to perish.  Not to get all dorky, but I loved taking biology at Tech.  One of the things important about plant life and the biosynthesis is the production of ethylene~a hormone which can yield many plant responses.  External triggers (like the changing of a season) can prompt a plant to release this gas.  As ethylene is a ripening agent, it speeds up the shelf life of a fruit, for instance.  It hastens the changing of the leaves on a tree in autumn.  It's a catalyst for plant maturity.  The tricky thing about ethylene is that it affects neighboring plants.  As they say, one bad apple spoils the bunch.  In truth, it's more like one super ripe banana will wipe out your whole crisper.  How does this relate to our first parents?  It is to say that ethylene to me is biology's illustration of sin.  The plant is always able to produce it, but an external factor can provoke the production of ethylene prematurely.  Once it is released, it can spread easily to the individual plants living closest to the original producer.  In the same way, Adam and Eve were always capable of sinning; however, they didn't until they were both tempted.  Eve sinned first, and Adam, being her closest companion, readily accepted the same sin.  It's not a direct parallel, but I like the comparison.

To take the analogy further (if you can bear it), it is like we are living in a perpetual late fall/early winter in terms of sin.  So long as plants are releasing ethylene in this season, there will be no new growth on a tree, shrub, porch planter, etc.  Similarly, so long as there is sin in our lives, there can be no new life in Christ.  We are born into this state~ into a world where life seems to mature too quickly and end abruptly in death.  As Marie Odile said, c'est la vie~that's life.  She, along with many others, accept that this is how it must be.  There is no changing it.  One can easily see how openly death is embraced in French literature~ though not exalted or praise, no French classic is complete without death.

I see vividly now that it need not be this way.  It certainly is not permanently Fall for me.  In the same way that scientist have discovered Aminoethoxyvinylglycine (AVG), Aminooxyacetic acid (AOA), and silver ions can inhibit the effects of ethylene, God has given me his Holy Spirit to prevent me from sinning in my own life.  The Holy Spirit preserves me despite external provocations which tempt me to sin.  Because I accepted what Jesus did and believe in him, the Holy Spirit is a gift who guarantees I have been sealed to eternal life with God~ just as it was meant to be from the beginning.  Cue victorious music!

What a tangent (just to keep it dorky~ what a Sin X/Cos X)!  I wish I knew little Alexandre well enough to tell him that death doesn't have to be the end.  In a great many ways, it will be wonderful to be free of the sorrow in this world and enjoy the splendor of an uncorrupted life with a caring God.  It will be a beautiful thing.

(phew... *deep breath*)  And now, time for SHOW & TELL!!!!  It's still a grade school classic.

This has nothing to do with student art, but how magnificent is cookie dough with real Reese's Pieces and real Nestle chocolate chips.  Thank you Hamiltons for our package full of quality American goods!

This is Ali's first contribution to my private collection.  I believe it's part human & part penguin on a strict diet of broccoli.

Yikes! Anne Geddes has a French division?!?  Marina surprised me with this little postcard last Friday.  It frightens Kyle...

Return to sender~ apparently Marina considers me her 2nd teacher.  They say 1st is the worst...

The artful Yeliz never ceases to amaze me with her drawing skills.  What the heck is a Magpie?

Apparently Thursday, April 29th was a big day in Marina's world.  The guy thinking of the letter "c" has a perfectly round head.

I've only had 5 work days since the vacation, and the children have already filled my bulletin board.  It's good to be the 2nd teacher after all.  I hope you are having a lovely day where ever that may be.  Happy May!  I hope you are having some warmer weather than I have.  I wore my winter coat to school today.  Never in a million years did I imagine there was a day in May on this Earth that would be this cold (except for maybe the Southern Hemisphere... )  A plus!
Related Posts Plugin for WordPress, Blogger...